The Food and Drugs Authority FDA is investigating claims that some people are using plastic to fry plantain chips. These claims suggest the plastic makes the chips extra crispy. It is also thought to help the chips stay fresh for longer.
The watchdog agency has seen videos and read reports about this practice. These are circulating online. The FDA issued a public notice on March 11 about the investigation.
The exact location where this alleged practice is happening has not been specified. However, the reports point to its use in preparing a popular snack.
The FDA is working to confirm if these allegations are true. They are taking steps to ensure food safety for the public.
Using plastic in food preparation is dangerous. It can release harmful chemicals when heated. These chemicals can be bad for people's health.
The FDA is responsible for protecting public health. This includes making sure that the food sold in Ghana is safe to eat.
Further details will be provided as the investigation continues. The authority is committed to taking action if they find any wrongdoing.