Fruits are being artificially ripened and vegetables polished with dangerous chemicals, according to reports.
This practice, along with pollution from galamsey operations contaminating water, makes food and drinking water unsafe.
The increasing reliance on chemicals in food production is sparking fear among the public.
Authorities are investigating the extent of contamination and its impact on public health.
Public health experts warn about the long-term consequences of consuming adulterated food and water.
There is a growing call for stricter regulations and enforcement to ensure food safety.